PASTEURIZED CULTURE WHOLE MILK, SALT, ENZYMES, NATURAL BLUE CHEESE FLAVOR, PENICILLUM ROCQUEFORTI

Dietz & Watson, Monterey Jack Blue Cheese | Frifor

Dietz & WatsonMonterey Jack Blue CheeseNo image

Monterey Jack Blue Cheese

Name: Frifor food product database
Creator: Frifor

227 g

Milk

Description

Dietz & Watson, Monterey Jack Blue Cheese is a product in the category Cheese (Perishable) produced by Dietz & Watson.

Ingredients

ENZYMES
NATURAL BLUE CHEESE FLAVOR
PENICILLUM ROCQUEFORTI
SPICES

Nutrition

Macros

Density

Thermic

Energy

381 kcal80.01 kcal864.87 kcal

Per 100 gPer 21 gPer 227 g

Fat

33.3 g6.99 g75.59 g

Per 100 gPer 21 gPer 227 g

Saturated fat

21.4 g4.49 g48.58 g

Per 100 gPer 21 gPer 227 g

Carbohydrates

4.76 g1 g10.81 g

Per 100 gPer 21 gPer 227 g

Sugars

0 g0 g0 g

Per 100 gPer 21 gPer 227 g

Protein

23.8 g5 g54.03 g

Per 100 gPer 21 gPer 227 g

Fibre

0 g0 g0 g

Per 100 gPer 21 gPer 227 g

Salt

1.0725 g0.225 g2.43 g

Per 100 gPer 21 gPer 227 g

	Per 100 g	Per 21 g	Per 227 g
Energy	381 kcal	80.01 kcal	864.87 kcal
Fat	33.3 g	6.99 g	75.59 g
Saturated fat	21.4 g	4.49 g	48.58 g
Carbohydrates	4.76 g	1 g	10.81 g
Sugars	0 g	0 g	0 g
Protein	23.8 g	5 g	54.03 g
Fibre	0 g	0 g	0 g
Salt	1.0725 g	0.225 g	2.43 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

79% fat

1.07% salt

79% fat

0.00% sugar

CSOD

5.00% carb

1.07% salt

This product is hyperpalatable.

This product is 79% calories from fat and more than 1.07% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Monterey Jack Blue Cheese

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

Related products