OLIVES, WATER, SEA SALT, FERROUS GLUCONATE

HannafordPitted Black OlivesNo image

Pitted Black Olives

Name: Frifor food product database
Creator: Frifor

170 g

Ultra-processed

Description

Pitted Black Olives is a product in the category Olives (Shelf Stable) produced by Hannaford.

Ingredients

E579FERROUS GLUCONATE

Nutrition

Macros

Density

Thermic

Energy

133 kcal19.95 kcal226.1 kcal

Per 100 gPer 15 gPer 170 g

Fat

10 g1.5 g17 g

Per 100 gPer 15 gPer 170 g

Saturated fat

0 g0 g0 g

Per 100 gPer 15 gPer 170 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 15 gPer 170 g

Protein

0 g0 g0 g

Per 100 gPer 15 gPer 170 g

Salt

1.8325 g0.275 g3.12 g

Per 100 gPer 15 gPer 170 g

	Per 100 g	Per 15 g	Per 170 g
Energy	133 kcal	19.95 kcal	226.1 kcal
Fat	10 g	1.5 g	17 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	0 g	0 g	0 g
Protein	0 g	0 g	0 g
Salt	1.8325 g	0.275 g	3.12 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: ferrous gluconate

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

68% fat

1.83% salt

68% fat

–

CSOD

0.00% carb

1.83% salt

This product is hyperpalatable.

This product is 68% calories from fat and more than 1.83% of total weight from salt.

Seed oils

No seed oils found

Important information

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Pitted Black Olives

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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