DEFATTED SOY FLOUR, PARTIALLY HYDROGENATED SOYBEAN OIL*, SALT, WATER, SUGAR

Betty CrockerBetty Crocker, Bac-Os, Chips, Bacon, BaconNo image

Betty Crocker, Bac-Os, Chips, Bacon, Bacon

Name: Frifor food product database
Creator: Frifor

Ultra-processedSoy

Description

Betty Crocker, Bac-Os, Chips, Bacon, Bacon is a product produced by Betty Crocker.

Ingredients

PARTIALLY HYDROGENATED SOYBEAN OIL*
NATURAL AND ARTIFICIAL FLAVOR
RED 40

Nutrition

Macros

Density

Thermic

Energy

429 kcal30.03 kcal

Per 100 gPer 7 g

Fat

14.3 g1 g

Per 100 gPer 7 g

Saturated fat

0 g0 g

Per 100 gPer 7 g

Carbohydrates

14.3 g1 g

Per 100 gPer 7 g

Sugars

14.3 g1 g

Per 100 gPer 7 g

Protein

42.9 g3 g

Per 100 gPer 7 g

Fibre

14.3 g1 g

Per 100 gPer 7 g

Salt

4.1 g0.287 g

Per 100 gPer 7 g

	Per 100 g	Per 7 g
Energy	429 kcal	30.03 kcal
Fat	14.3 g	1 g
Saturated fat	0 g	0 g
Carbohydrates	14.3 g	1 g
Sugars	14.3 g	1 g
Protein	42.9 g	3 g
Fibre	14.3 g	1 g
Salt	4.1 g	0.287 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: partially hydrogenated soybean oil*
2.
Contains flavouring: natural and artificial flavor
3.
Contains cosmetic additives: caramel color, red 40

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

30% fat

4.10% salt

30% fat

13% sugar

CSOD

13% carb

4.10% salt

This product is hyperpalatable.

This product is 30% calories from fat and more than 4.10% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Betty Crocker, Bac-Os, Chips, Bacon, Bacon

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information