SUGAR, ENRICHED BLEACHED WHEAT FLOUR, WHOLE EGGS, LIQUID SOYBEAN OIL, WATER

Ginger Evans BakeryCreme Cake, Honey BunNo image

Creme Cake, Honey Bun

Name: Frifor food product database
Creator: Frifor

737 g

Ultra-processedEggGlutenMilkSoy

Description

Creme Cake, Honey Bun is a product in the category Cakes - Sweet (Shelf Stable) produced by Ginger Evans Bakery.

Ingredients

LIQUID SOYBEAN OIL
FOOD STARCH- MODIFIED
MALTODEXTRIN

Nutrition

Macros

Density

Thermic

Energy

386 kcal220.02 kcal2844.82 kcal

Per 100 gPer 57 gPer 737 g

Fat

17.5 g9.97 g128.97 g

Per 100 gPer 57 gPer 737 g

Saturated fat

3.51 g2 g25.87 g

Per 100 gPer 57 gPer 737 g

Carbohydrates

50.8 g28.96 g374.4 g

Per 100 gPer 57 gPer 737 g

Sugars

35.1 g20.01 g258.69 g

Per 100 gPer 57 gPer 737 g

Protein

3.51 g2 g25.87 g

Per 100 gPer 57 gPer 737 g

Fibre

1.8 g1.03 g13.27 g

Per 100 gPer 57 gPer 737 g

Salt

0.6575 g0.375 g4.85 g

Per 100 gPer 57 gPer 737 g

	Per 100 g	Per 57 g	Per 737 g
Energy	386 kcal	220.02 kcal	2844.82 kcal
Fat	17.5 g	9.97 g	128.97 g
Saturated fat	3.51 g	2 g	25.87 g
Carbohydrates	50.8 g	28.96 g	374.4 g
Sugars	35.1 g	20.01 g	258.69 g
Protein	3.51 g	2 g	25.87 g
Fibre	1.8 g	1.03 g	13.27 g
Salt	0.6575 g	0.375 g	4.85 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavouring: natural and artificial flavors
2.
Contains cosmetic additives: sodium stearoyl lactylate, xanthan gum, polysorbate 60, emulsifier, guar gum, sodium aluminum phosphate, propylene glycol ester of fatty acids, agar
3.
Contains non-culinary ingredients: maltodextrin, food starch- modified, vital wheat gluten

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

41% fat

0.66% salt

41% fat

36% sugar

CSOD

53% carb

0.66% salt

This product is hyperpalatable.

This product is 41% calories from fat, 53% calories from carbohydrates, 36% calories from sugar and more than 0.66% of total weight from salt.

Seed oils

No seed oils found

Important information

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