PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES

Provolone Cheese, Provolone – Shullsburg Creamery | Frifor

Shullsburg CreameryProvolone Cheese, ProvoloneNo image

Provolone Cheese, Provolone

Name: Frifor food product database
Creator: Frifor

454 g

Milk

Description

Provolone Cheese, Provolone is a product in the category Cheese (Perishable) produced by Shullsburg Creamery.

Ingredients

CHEESE CULTURE
ENZYMES

Nutrition

Macros

Density

Thermic

Energy

357 kcal99.96 kcal1620.78 kcal

Per 100 gPer 28 gPer 454 g

Fat

25 g7 g113.5 g

Per 100 gPer 28 gPer 454 g

Saturated fat

17.9 g5.01 g81.27 g

Per 100 gPer 28 gPer 454 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 28 gPer 454 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 454 g

Protein

25 g7 g113.5 g

Per 100 gPer 28 gPer 454 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 454 g

Salt

1.34 g0.375 g6.08 g

Per 100 gPer 28 gPer 454 g

	Per 100 g	Per 28 g	Per 454 g
Energy	357 kcal	99.96 kcal	1620.78 kcal
Fat	25 g	7 g	113.5 g
Saturated fat	17.9 g	5.01 g	81.27 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	25 g	7 g	113.5 g
Fibre	0 g	0 g	0 g
Salt	1.34 g	0.375 g	6.08 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

63% fat

1.34% salt

63% fat

0.00% sugar

CSOD

0.00% carb

1.34% salt

This product is hyperpalatable.

This product is 63% calories from fat and more than 1.34% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Provolone Cheese, Provolone

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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