CULTURED PASTEURIZED PART SKIM MILK, SEA SALT, ENZYMES

Melting Cheese – El Mexicano | Frifor

El MexicanoMelting CheeseNo image

Melting Cheese

Name: Frifor food product database
Creator: Frifor

907 g

Milk

Description

Melting Cheese is a product in the category Cheese (Perishable) produced by El Mexicano.

Ingredients

ENZYMES

Nutrition

Macros

Density

Thermic

Energy

321 kcal89.88 kcal2911.47 kcal

Per 100 gPer 28 gPer 907 g

Fat

25 g7 g226.75 g

Per 100 gPer 28 gPer 907 g

Saturated fat

17.9 g5.01 g162.35 g

Per 100 gPer 28 gPer 907 g

Carbohydrates

3.57 g1 g32.38 g

Per 100 gPer 28 gPer 907 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 907 g

Protein

21.4 g5.99 g194.1 g

Per 100 gPer 28 gPer 907 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 907 g

Salt

1.5175 g0.425 g13.76 g

Per 100 gPer 28 gPer 907 g

	Per 100 g	Per 28 g	Per 907 g
Energy	321 kcal	89.88 kcal	2911.47 kcal
Fat	25 g	7 g	226.75 g
Saturated fat	17.9 g	5.01 g	162.35 g
Carbohydrates	3.57 g	1 g	32.38 g
Sugars	0 g	0 g	0 g
Protein	21.4 g	5.99 g	194.1 g
Fibre	0 g	0 g	0 g
Salt	1.5175 g	0.425 g	13.76 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

70% fat

1.52% salt

70% fat

0.00% sugar

CSOD

4.45% carb

1.52% salt

This product is hyperpalatable.

This product is 70% calories from fat and more than 1.52% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Melting Cheese

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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