ENRICHED BLEACHED WHEAT FLOUR, WATER, HIGH OLEIC CANOLA OIL, HYDROGENATED COTTONSEED OIL, SEA SALT

FrescadosBurrito Style Flour Tortillas, Burrito StyleNo image

Burrito Style Flour Tortillas, Burrito Style

Name: Frifor food product database
Creator: Frifor

Ultra-processedGluten

Description

Burrito Style Flour Tortillas, Burrito Style is a product in the category Bread (Shelf Stable) produced by Frescados.

Ingredients

HYDROGENATED COTTONSEED OIL
MONO-AND DIGLYCERIDES2%

Nutrition

Macros

Density

Thermic

Energy

286 kcal140.14 kcal

Per 100 gPer 49 g

Fat

8.16 g4 g

Per 100 gPer 49 g

Saturated fat

2.04 g1 g

Per 100 gPer 49 g

Carbohydrates

42.9 g21.02 g

Per 100 gPer 49 g

Sugars

2.04 g1 g

Per 100 gPer 49 g

Protein

6.12 g3 g

Per 100 gPer 49 g

Fibre

2 g0.98 g

Per 100 gPer 49 g

Salt

1.735 g0.85 g

Per 100 gPer 49 g

	Per 100 g	Per 49 g
Energy	286 kcal	140.14 kcal
Fat	8.16 g	4 g
Saturated fat	2.04 g	1 g
Carbohydrates	42.9 g	21.02 g
Sugars	2.04 g	1 g
Protein	6.12 g	3 g
Fibre	2 g	0.98 g
Salt	1.735 g	0.85 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: hydrogenated cottonseed oil
2.
Contains cosmetic additives: guar gum, monocalcium phosphate

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

26% fat

1.74% salt

26% fat

2.85% sugar

CSOD

60% carb

1.74% salt

This product is hyperpalatable.

This product is 26% calories from fat, 60% calories from carbohydrates and more than 1.74% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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Burrito Style Flour Tortillas, Burrito Style

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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