SOCKEYE SALMON, LOBSTER, EGGS, MAYONNAISE, BREAD CRUMBS

Sonoma SeafoodsWild Salmon Pinwheel with Lobster StuffingNo image

Wild Salmon Pinwheel with Lobster Stuffing

Name: Frifor food product database
Creator: Frifor

284 g

SEED OILSUltra-processedCrustaceansEggFishGlutenMilkSoy

Description

Wild Salmon Pinwheel with Lobster Stuffing is a product produced by Sonoma Seafoods.

Ingredients

GDL
DRIED BELL PEPPERS
E407CARRAGEENAN

Nutrition

Macros

Density

Thermic

Energy

204 kcal289.68 kcal579.36 kcal

Per 100 gPer 142 gPer 284 g

Fat

10.6 g15.05 g30.1 g

Per 100 gPer 142 gPer 284 g

Saturated fat

1.76 g2.5 g5 g

Per 100 gPer 142 gPer 284 g

Carbohydrates

10.6 g15.05 g30.1 g

Per 100 gPer 142 gPer 284 g

Sugars

1.41 g2 g4 g

Per 100 gPer 142 gPer 284 g

Protein

15.5 g22.01 g44.02 g

Per 100 gPer 142 gPer 284 g

Fibre

0.7 g0.994 g1.99 g

Per 100 gPer 142 gPer 284 g

Salt

0.88 g1.25 g2.5 g

Per 100 gPer 142 gPer 284 g

	Per 100 g	Per 142 g	Per 284 g
Energy	204 kcal	289.68 kcal	579.36 kcal
Fat	10.6 g	15.05 g	30.1 g
Saturated fat	1.76 g	2.5 g	5 g
Carbohydrates	10.6 g	15.05 g	30.1 g
Sugars	1.41 g	2 g	4 g
Protein	15.5 g	22.01 g	44.02 g
Fibre	0.7 g	0.994 g	1.99 g
Salt	0.88 g	1.25 g	2.5 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: soy lecithin, to preserve color, carrageenan, guar gum, an emulsifier
2.
Contains flavourings: natural flavor, natural flavoring

Other notes

1.
Contains soybean oil of unknown processing grade

Allergens

Crustaceans: lobsterEggFishGluten: wheatMilkSoy

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

47% fat

0.88% salt

47% fat

2.76% sugar

CSOD

21% carb

0.88% salt

This product is hyperpalatable.

This product is 47% calories from fat and more than 0.88% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.