WATER, SAKE, SUGAR, SOY SAUCE*, CORN SYRUP SOLIDS

Tai PeiSriracha General Tso's SauceNo image

Sriracha General Tso's Sauce

Name: Frifor food product database
Creator: Frifor

226 g

SEED OILSUltra-processedGlutenSesameSoy

Description

Sriracha General Tso's Sauce is a product in the category Sauces - Cooking (Shelf Stable) produced by Tai Pei.

Ingredients

E415XANTHAN GUM
SPICE
NATURAL FLAVORS
E211SODIUM BENZOATE
E202POTASSIUM SORBATE

Nutrition

Macros

Density

Thermic

Energy

154 kcal100.1 kcal348.04 kcal

Per 100 gPer 65 gPer 226 g

Fat

2.31 g1.5 g5.22 g

Per 100 gPer 65 gPer 226 g

Saturated fat

0 g0 g0 g

Per 100 gPer 65 gPer 226 g

Carbohydrates

29.2 g18.98 g65.99 g

Per 100 gPer 65 gPer 226 g

Sugars

20 g13 g45.2 g

Per 100 gPer 65 gPer 226 g

Protein

1.54 g1 g3.48 g

Per 100 gPer 65 gPer 226 g

Fibre

0 g0 g0 g

Per 100 gPer 65 gPer 226 g

Salt

1.77 g1.15 g4 g

Per 100 gPer 65 gPer 226 g

	Per 100 g	Per 65 g	Per 226 g
Energy	154 kcal	100.1 kcal	348.04 kcal
Fat	2.31 g	1.5 g	5.22 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	29.2 g	18.98 g	65.99 g
Sugars	20 g	13 g	45.2 g
Protein	1.54 g	1 g	3.48 g
Fibre	0 g	0 g	0 g
Salt	1.77 g	1.15 g	4 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: fructose, modified corn starch
2.
Contains flavouring: natural flavors
3.
Contains cosmetic additives: xanthan gum, caramel color

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

14% fat

1.77% salt

14% fat

52% sugar

CSOD

76% carb

1.77% salt

This product is hyperpalatable.

This product is 76% calories from carbohydrates and more than 1.77% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Rapeseed oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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