SHEEP MILK, CHEESE CULTURES, SALT, ENZYMES

Sheep Milk Feta – Nordic Creamery | Frifor

Nordic CreamerySheep Milk FetaNo image

Sheep Milk Feta

Name: Frifor food product database
Creator: Frifor

170 g

Milk

Description

Sheep Milk Feta is a product in the category Cheese (Perishable) produced by Nordic Creamery.

Ingredients

CHEESE CULTURES
ENZYMES

Nutrition

Macros

Density

Thermic

Energy

714 kcal99.96 kcal1213.8 kcal

Per 100 gPer 14 gPer 170 g

Fat

78.6 g11 g133.62 g

Per 100 gPer 14 gPer 170 g

Saturated fat

50 g7 g85 g

Per 100 gPer 14 gPer 170 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 14 gPer 170 g

Sugars

0 g0 g0 g

Per 100 gPer 14 gPer 170 g

Protein

0 g0 g0 g

Per 100 gPer 14 gPer 170 g

Fibre

0 g0 g0 g

Per 100 gPer 14 gPer 170 g

Salt

1.4475 g0.203 g2.46 g

Per 100 gPer 14 gPer 170 g

	Per 100 g	Per 14 g	Per 170 g
Energy	714 kcal	99.96 kcal	1213.8 kcal
Fat	78.6 g	11 g	133.62 g
Saturated fat	50 g	7 g	85 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	0 g	0 g	0 g
Fibre	0 g	0 g	0 g
Salt	1.4475 g	0.203 g	2.46 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

99% fat

1.45% salt

99% fat

0.00% sugar

CSOD

0.00% carb

1.45% salt

This product is hyperpalatable.

This product is 99% calories from fat and more than 1.45% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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