ENRICHED WHEAT FLOUR, WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS

Chef AntonioTake-N-Bake Thin Crust Sausage PizzaNo image

Take-N-Bake Thin Crust Sausage Pizza

Name: Frifor food product database
Creator: Frifor

921 g

SEED OILSUltra-processedGlutenMilk

Description

Take-N-Bake Thin Crust Sausage Pizza is a product in the category Pies/Pastries/Pizzas/Quiches - Savoury (Perishable) produced by Chef Antonio.

Ingredients

YEAST
SODIUM BICARBONATE
SODIUM ALUMINUM PHOSPHATE
E920L-CYSTEINE
E330CITRIC ACID
SPICES
FLAVORINGS

Nutrition

Macros

Density

Thermic

Energy

240 kcal369.6 kcal2210.4 kcal

Per 100 gPer 154 gPer 921 g

Fat

10.4 g16.02 g95.78 g

Per 100 gPer 154 gPer 921 g

Saturated fat

4.55 g7.01 g41.91 g

Per 100 gPer 154 gPer 921 g

Carbohydrates

26 g40.04 g239.46 g

Per 100 gPer 154 gPer 921 g

Sugars

2.6 g4 g23.95 g

Per 100 gPer 154 gPer 921 g

Protein

10.4 g16.02 g95.78 g

Per 100 gPer 154 gPer 921 g

Fibre

1.3 g2 g11.97 g

Per 100 gPer 154 gPer 921 g

Salt

1.4275 g2.2 g13.15 g

Per 100 gPer 154 gPer 921 g

	Per 100 g	Per 154 g	Per 921 g
Energy	240 kcal	369.6 kcal	2210.4 kcal
Fat	10.4 g	16.02 g	95.78 g
Saturated fat	4.55 g	7.01 g	41.91 g
Carbohydrates	26 g	40.04 g	239.46 g
Sugars	2.6 g	4 g	23.95 g
Protein	10.4 g	16.02 g	95.78 g
Fibre	1.3 g	2 g	11.97 g
Salt	1.4275 g	2.2 g	13.15 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: sodium aluminum phosphate
2.
Contains flavouring

Other notes

1.
Contains soybean oil of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

39% fat

1.43% salt

39% fat

4.33% sugar

CSOD

43% carb

1.43% salt

This product is hyperpalatable.

This product is 39% calories from fat, 43% calories from carbohydrates and more than 1.43% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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