EGGS, SALAD DRESSING, CELERY, BREAD CRUMBS, SALT

Country MaidEgg SaladNo image

Egg Salad

Name: Frifor food product database
Creator: Frifor

340 g

SEED OILSUltra-processedCeleryEggGlutenMustard

Description

Country Maid, Egg Salad is a product in the category Dairy/Egg Based Products / Meals - Ready to Eat (Perishable) produced by Country Maid.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

220 kcal220 kcal748 kcal

Per 100 gPer 100 gPer 340 g

Fat

16 g16 g54.4 g

Per 100 gPer 100 gPer 340 g

Saturated fat

3.5 g3.5 g11.9 g

Per 100 gPer 100 gPer 340 g

Carbohydrates

7 g7 g23.8 g

Per 100 gPer 100 gPer 340 g

Sugars

3 g3 g10.2 g

Per 100 gPer 100 gPer 340 g

Protein

9 g9 g30.6 g

Per 100 gPer 100 gPer 340 g

Fibre

0 g0 g0 g

Per 100 gPer 100 gPer 340 g

Salt

1.3 g1.3 g4.42 g

Per 100 gPer 100 gPer 340 g

	Per 100 g	Per 100 g	Per 340 g
Energy	220 kcal	220 kcal	748 kcal
Fat	16 g	16 g	54.4 g
Saturated fat	3.5 g	3.5 g	11.9 g
Carbohydrates	7 g	7 g	23.8 g
Sugars	3 g	3 g	10.2 g
Protein	9 g	9 g	30.6 g
Fibre	0 g	0 g	0 g
Salt	1.3 g	1.3 g	4.42 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavourings: natural flavor, natural flavoring
2.
Contains cosmetic additives: xanthan gum, polysorbate 80
3.
Contains non-culinary ingredients: modified corn starch, high fructose can syrup

Other notes

1.
Contains soybean oil of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

65% fat

1.30% salt

65% fat

5.45% sugar

CSOD

13% carb

1.30% salt

This product is hyperpalatable.

This product is 65% calories from fat and more than 1.30% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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