MILLET FLOUR, SORGHUM FLOUR, WHITE RICE FLOUR, TAPIOCA STARCH, POTATO STARCH

Blackbird BakeryGluten-Free Bread & Pizza BlendsNo image

Gluten-Free Bread & Pizza Blends

Name: Frifor food product database
Creator: Frifor

340 g

Ultra-processed

Description

Gluten-Free Bread & Pizza Blends is a product in the category Baking/Cooking Mixes (Shelf Stable) produced by Blackbird Bakery.

Ingredients

E412GUAR GUM

Nutrition

Macros

Density

Thermic

Energy

367 kcal110.1 kcal1247.8 kcal

Per 100 gPer 30 gPer 340 g

Fat

1.67 g0.501 g5.68 g

Per 100 gPer 30 gPer 340 g

Saturated fat

0 g0 g0 g

Per 100 gPer 30 gPer 340 g

Carbohydrates

80 g24 g272 g

Per 100 gPer 30 gPer 340 g

Sugars

10 g3 g34 g

Per 100 gPer 30 gPer 340 g

Protein

6.67 g2 g22.68 g

Per 100 gPer 30 gPer 340 g

Fibre

3.3 g0.99 g11.22 g

Per 100 gPer 30 gPer 340 g

Salt

0 g0 g0 g

Per 100 gPer 30 gPer 340 g

	Per 100 g	Per 30 g	Per 340 g
Energy	367 kcal	110.1 kcal	1247.8 kcal
Fat	1.67 g	0.501 g	5.68 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	80 g	24 g	272 g
Sugars	10 g	3 g	34 g
Protein	6.67 g	2 g	22.68 g
Fibre	3.3 g	0.99 g	11.22 g
Salt	0 g	0 g	0 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: guar gum

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

4.10% fat

0.00% salt

4.10% fat

11% sugar

CSOD

87% carb

0.00% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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