CRAFTED FROM CULTURED MILK, ENZYMES, SALT

Cheese, Romano – BelGioioso | Frifor

BelGioiosoCheese, RomanoNo image

Cheese, Romano

Name: Frifor food product database
Creator: Frifor

142 g

Milk

Description

Cheese, Romano is a product in the category Cheese (Perishable) produced by BelGioioso.

Ingredients

ENZYMES

Nutrition

Macros

Density

Thermic

Energy

357 kcal99.96 kcal506.94 kcal

Per 100 gPer 28 gPer 142 g

Fat

25 g7 g35.5 g

Per 100 gPer 28 gPer 142 g

Saturated fat

14.3 g4 g20.31 g

Per 100 gPer 28 gPer 142 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 28 gPer 142 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 142 g

Protein

32.1 g8.99 g45.58 g

Per 100 gPer 28 gPer 142 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 142 g

Salt

2.95 g0.826 g4.19 g

Per 100 gPer 28 gPer 142 g

	Per 100 g	Per 28 g	Per 142 g
Energy	357 kcal	99.96 kcal	506.94 kcal
Fat	25 g	7 g	35.5 g
Saturated fat	14.3 g	4 g	20.31 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	32.1 g	8.99 g	45.58 g
Fibre	0 g	0 g	0 g
Salt	2.95 g	0.826 g	4.19 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

63% fat

2.95% salt

63% fat

0.00% sugar

CSOD

0.00% carb

2.95% salt

This product is hyperpalatable.

This product is 63% calories from fat and more than 2.95% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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