PASTEURIZED CULTURED MILK, CREAM, SALT, STABILIZERS, CRAB

Kieran'sKieran's, Crab Rangoon DipNo image

Kieran's, Crab Rangoon Dip

Name: Frifor food product database
Creator: Frifor

170 g

Ultra-processedCrustaceansMilkSoy

Description

Kieran's, Crab Rangoon Dip is a product in the category Dressings/Dips (Perishable) produced by Kieran's.

Ingredients

SURIMI

Nutrition

Macros

Density

Thermic

Energy

161 kcal45.08 kcal273.7 kcal

Per 100 gPer 28 gPer 170 g

Fat

8.93 g2.5 g15.18 g

Per 100 gPer 28 gPer 170 g

Saturated fat

5.36 g1.5 g9.11 g

Per 100 gPer 28 gPer 170 g

Carbohydrates

7.14 g2 g12.14 g

Per 100 gPer 28 gPer 170 g

Sugars

3.57 g1 g6.07 g

Per 100 gPer 28 gPer 170 g

Protein

14.3 g4 g24.31 g

Per 100 gPer 28 gPer 170 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 170 g

Salt

1.16 g0.325 g1.97 g

Per 100 gPer 28 gPer 170 g

	Per 100 g	Per 28 g	Per 170 g
Energy	161 kcal	45.08 kcal	273.7 kcal
Fat	8.93 g	2.5 g	15.18 g
Saturated fat	5.36 g	1.5 g	9.11 g
Carbohydrates	7.14 g	2 g	12.14 g
Sugars	3.57 g	1 g	6.07 g
Protein	14.3 g	4 g	24.31 g
Fibre	0 g	0 g	0 g
Salt	1.16 g	0.325 g	1.97 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: xanthan, stabilizers, guar gum

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

50% fat

1.16% salt

50% fat

8.87% sugar

CSOD

18% carb

1.16% salt

This product is hyperpalatable.

This product is 50% calories from fat and more than 1.16% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Kieran's, Crab Rangoon Dip

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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