SALT, SUGAR, MONOSODIUM GLUTAMATE, DEHYDRATED CARROT, DEHYDRATED PARSNIP

Food Seasoning AssaisonnementNo image

Food Seasoning Assaisonnement

Name: Frifor food product database
Creator: Frifor

Ultra-processedCelery

Description

No description available.

Ingredients

MONOSODIUM GLUTAMATE
SPICES
E631DISODIUM INOSINATE
COLOUR

Nutrition

Macros

Density

Thermic

Energy

167 kcal5.01 kcal

Per 100 gPer 3 g

Fat

0 g0 g

Per 100 gPer 3 g

Carbohydrates

33.3 g0.999 g

Per 100 gPer 3 g

Protein

10 g0.3 g

Per 100 gPer 3 g

Salt

58.25 g1.75 g

Per 100 gPer 3 g

	Per 100 g	Per 3 g
Energy	167 kcal	5.01 kcal
Fat	0 g	0 g
Carbohydrates	33.3 g	0.999 g
Protein	10 g	0.3 g
Salt	58.25 g	1.75 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: colour, disodium inosinate, monosodium glutamate

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

0.00% fat

58% salt

0.00% fat

–

CSOD

80% carb

58% salt

This product is hyperpalatable.

This product is 80% calories from carbohydrates and more than 58% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Food Seasoning Assaisonnement

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information