ORGANIC RED CABBAGE, ORGANIC GARLIC, ORGANIC BAY LEAVES, SEA SALT

Ruby Sauerkraut – Hawthorne Valley | Frifor

Hawthorne ValleyRuby SauerkrautNo image

Ruby Sauerkraut

Name: Frifor food product database
Creator: Frifor

425 g

Description

Ruby Sauerkraut is a product produced by Hawthorne Valley.

Ingredients

ORGANIC BAY LEAVES

Nutrition

Macros

Density

Thermic

Energy

35 kcal19.95 kcal148.75 kcal

Per 100 gPer 57 gPer 425 g

Fat

0 g0 g0 g

Per 100 gPer 57 gPer 425 g

Carbohydrates

8.77 g5 g37.27 g

Per 100 gPer 57 gPer 425 g

Protein

1.75 g0.997 g7.44 g

Per 100 gPer 57 gPer 425 g

Salt

1.71 g0.975 g7.27 g

Per 100 gPer 57 gPer 425 g

	Per 100 g	Per 57 g	Per 425 g
Energy	35 kcal	19.95 kcal	148.75 kcal
Fat	0 g	0 g	0 g
Carbohydrates	8.77 g	5 g	37.27 g
Protein	1.75 g	0.997 g	7.44 g
Salt	1.71 g	0.975 g	7.27 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

0.00% fat

1.71% salt

0.00% fat

–

CSOD

100% carb

1.71% salt

This product is hyperpalatable.

This product is 100% calories from carbohydrates and more than 1.71% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Ruby Sauerkraut

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information