TEXTURIZED VEGETABLE PROTEIN, WATER, SALT, MONOSODIUM GLUTAMATE, L-LYSINE MONOHYDROCHLORIDE

Loma LindaVegetable SkallopsNo image

Vegetable Skallops

Name: Frifor food product database
Creator: Frifor

567 g

Ultra-processedGlutenSoy

Description

Vegetable Skallops is a product in the category Seafood Substitutes - Non Animal Based (Shelf Stable) produced by Loma Linda.

Ingredients

MONOSODIUM GLUTAMATE
L-LYSINE MONOHYDROCHLORIDE

Nutrition

Macros

Density

Thermic

Energy

106 kcal90.1 kcal601.02 kcal

Per 100 gPer 85 gPer 567 g

Fat

1.18 g1 g6.69 g

Per 100 gPer 85 gPer 567 g

Saturated fat

0 g0 g0 g

Per 100 gPer 85 gPer 567 g

Carbohydrates

1.21 g1.03 g6.86 g

Per 100 gPer 85 gPer 567 g

Sugars

0 g0 g0 g

Per 100 gPer 85 gPer 567 g

Protein

20 g17 g113.4 g

Per 100 gPer 85 gPer 567 g

Fibre

3.5 g2.98 g19.84 g

Per 100 gPer 85 gPer 567 g

Salt

1.1475 g0.975 g6.51 g

Per 100 gPer 85 gPer 567 g

	Per 100 g	Per 85 g	Per 567 g
Energy	106 kcal	90.1 kcal	601.02 kcal
Fat	1.18 g	1 g	6.69 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	1.21 g	1.03 g	6.86 g
Sugars	0 g	0 g	0 g
Protein	20 g	17 g	113.4 g
Fibre	3.5 g	2.98 g	19.84 g
Salt	1.1475 g	0.975 g	6.51 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: texturized vegetable protein, soy protein concentrate, wheat gluten
2.
Contains cosmetic additive: monosodium glutamate

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

10% fat

1.15% salt

10% fat

0.00% sugar

CSOD

4.57% carb

1.15% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Vegetable Skallops

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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