MILK, CHEESE CULTURE, SALT, RENNET, BLUE CHEESE MOLD

Clemson Blue Cheese, Blue Cheese Wedge | Frifor

Clemson Blue CheeseWedgeNo image

Wedge

Name: Frifor food product database
Creator: Frifor

198 g

Milk

Description

Clemson Blue Cheese, Blue Cheese Wedge is a product in the category Cheese (Perishable) produced by Clemson Blue Cheese.

Ingredients

CHEESE CULTURE
RENNET
ENZYMES

Nutrition

Macros

Density

Thermic

Energy

367 kcal110.1 kcal726.66 kcal

Per 100 gPer 30 gPer 198 g

Fat

30 g9 g59.4 g

Per 100 gPer 30 gPer 198 g

Saturated fat

20 g6 g39.6 g

Per 100 gPer 30 gPer 198 g

Carbohydrates

3.33 g0.999 g6.59 g

Per 100 gPer 30 gPer 198 g

Sugars

3.33 g0.999 g6.59 g

Per 100 gPer 30 gPer 198 g

Protein

20 g6 g39.6 g

Per 100 gPer 30 gPer 198 g

Fibre

0 g0 g0 g

Per 100 gPer 30 gPer 198 g

Salt

3.5 g1.05 g6.93 g

Per 100 gPer 30 gPer 198 g

	Per 100 g	Per 30 g	Per 198 g
Energy	367 kcal	110.1 kcal	726.66 kcal
Fat	30 g	9 g	59.4 g
Saturated fat	20 g	6 g	39.6 g
Carbohydrates	3.33 g	0.999 g	6.59 g
Sugars	3.33 g	0.999 g	6.59 g
Protein	20 g	6 g	39.6 g
Fibre	0 g	0 g	0 g
Salt	3.5 g	1.05 g	6.93 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

74% fat

3.50% salt

74% fat

3.63% sugar

CSOD

3.63% carb

3.50% salt

This product is hyperpalatable.

This product is 74% calories from fat and more than 3.50% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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