SEMOLINA, FERROUS LACTATE (IRON), NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN

DelalloTortiglioni No. 20, Enriched Macaroni ProductNo image

Tortiglioni No. 20, Enriched Macaroni Product

Name: Frifor food product database
Creator: Frifor

454 g

Ultra-processed

Description

Tortiglioni No. 20, Enriched Macaroni Product is a product in the category Pasta/Noodles - Not Ready to Eat (Shelf Stable) produced by Delallo.

Ingredients

FERROUS LACTATE (IRON)
E375NIACIN
THIAMIN MONONITRATE
RIBOFLAVIN
FOLIC ACID

Nutrition

Macros

Density

Thermic

Energy

375 kcal210 kcal1702.5 kcal

Per 100 gPer 56 gPer 454 g

Fat

1.79 g1 g8.13 g

Per 100 gPer 56 gPer 454 g

Saturated fat

0 g0 g0 g

Per 100 gPer 56 gPer 454 g

Carbohydrates

75 g42 g340.5 g

Per 100 gPer 56 gPer 454 g

Sugars

3.57 g2 g16.21 g

Per 100 gPer 56 gPer 454 g

Protein

12.5 g7 g56.75 g

Per 100 gPer 56 gPer 454 g

Fibre

3.6 g2.02 g16.34 g

Per 100 gPer 56 gPer 454 g

Salt

0 g0 g0 g

Per 100 gPer 56 gPer 454 g

	Per 100 g	Per 56 g	Per 454 g
Energy	375 kcal	210 kcal	1702.5 kcal
Fat	1.79 g	1 g	8.13 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	75 g	42 g	340.5 g
Sugars	3.57 g	2 g	16.21 g
Protein	12.5 g	7 g	56.75 g
Fibre	3.6 g	2.02 g	16.34 g
Salt	0 g	0 g	0 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: ferrous lactate

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

4.30% fat

0.00% salt

4.30% fat

3.81% sugar

CSOD

80% carb

0.00% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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