SUGAR, VEGETABLE SHORTENING, WATER, HIGH FRUCTOSE CORN SYRUP, CORN STARCH

KrogerRich & Creamy Frosting, VanillaNo image

Rich & Creamy Frosting, Vanilla

Name: Frifor food product database
Creator: Frifor

453 g

Ultra-processedGlutenSoy

Description

Rich & Creamy Frosting, Vanilla is a product in the category Dessert Sauces/Toppings/Fillings (Shelf Stable) produced by Kroger.

Ingredients

NATURAL AND ARTIFICIAL FLAVOR
YELLOW 5
YELLOW 6
E406AGAR
E330CITRIC ACID

Nutrition

Macros

Density

Thermic

Energy

424 kcal139.92 kcal1920.72 kcal

Per 100 gPer 33 gPer 453 g

Fat

18.2 g6.01 g82.45 g

Per 100 gPer 33 gPer 453 g

Saturated fat

4.55 g1.5 g20.61 g

Per 100 gPer 33 gPer 453 g

Carbohydrates

66.7 g22.01 g302.15 g

Per 100 gPer 33 gPer 453 g

Sugars

63.6 g20.99 g288.11 g

Per 100 gPer 33 gPer 453 g

Protein

0 g0 g0 g

Per 100 gPer 33 gPer 453 g

Fibre

0 g0 g0 g

Per 100 gPer 33 gPer 453 g

Salt

0.19 g0.0627 g0.86 g

Per 100 gPer 33 gPer 453 g

	Per 100 g	Per 33 g	Per 453 g
Energy	424 kcal	139.92 kcal	1920.72 kcal
Fat	18.2 g	6.01 g	82.45 g
Saturated fat	4.55 g	1.5 g	20.61 g
Carbohydrates	66.7 g	22.01 g	302.15 g
Sugars	63.6 g	20.99 g	288.11 g
Protein	0 g	0 g	0 g
Fibre	0 g	0 g	0 g
Salt	0.19 g	0.0627 g	0.86 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: titanium dioxide, emulsifier, color, agar, yellow 5, yellow 6, soy lecithin, polysorbate 60
2.
Contains non-culinary ingredients: partially hydrogenated soybean oil, modified wheat starch, high fructose corn syrup, dextrose
3.
Contains flavouring: natural and artificial flavor

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

39% fat

0.19% salt

39% fat

60% sugar

CSOD

63% carb

0.19% salt

This product is hyperpalatable.

This product is 39% calories from fat and more than 60% calories from sugar.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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