ENRICHED FLOUR, VEGETABLE OIL, SUGAR, SEASONING, SALT

Busy BakerBaked Snack Crackers, Savory Chicken, Savory ChickenNo image

Baked Snack Crackers, Savory Chicken, Savory Chicken

Name: Frifor food product database
Creator: Frifor

198 g

Ultra-processedGlutenMilkSulphites

Description

Busy Baker, Baked Snack Crackers, Savory Chicken, Savory Chicken is a product in the category Biscuits/Cookies (Shelf Stable) produced by Busy Baker.

Ingredients

E341MONOCALCIUM PHOSPHATE
BAKING SODA
E223SODIUM METABISULFITE

Nutrition

Macros

Density

Thermic

Energy

500 kcal150 kcal990 kcal

Per 100 gPer 30 gPer 198 g

Fat

26.7 g8.01 g52.87 g

Per 100 gPer 30 gPer 198 g

Saturated fat

20 g6 g39.6 g

Per 100 gPer 30 gPer 198 g

Carbohydrates

56.7 g17.01 g112.27 g

Per 100 gPer 30 gPer 198 g

Sugars

6.67 g2 g13.21 g

Per 100 gPer 30 gPer 198 g

Protein

6.67 g2 g13.21 g

Per 100 gPer 30 gPer 198 g

Fibre

3.3 g0.99 g6.53 g

Per 100 gPer 30 gPer 198 g

Salt

2.0825 g0.625 g4.12 g

Per 100 gPer 30 gPer 198 g

	Per 100 g	Per 30 g	Per 198 g
Energy	500 kcal	150 kcal	990 kcal
Fat	26.7 g	8.01 g	52.87 g
Saturated fat	20 g	6 g	39.6 g
Carbohydrates	56.7 g	17.01 g	112.27 g
Sugars	6.67 g	2 g	13.21 g
Protein	6.67 g	2 g	13.21 g
Fibre	3.3 g	0.99 g	6.53 g
Salt	2.0825 g	0.625 g	4.12 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavouring: natural flavors
2.
Contains cosmetic additives: monosodium glutamate, disodium inosinate, disodium guanylate, monocalcium phosphate
3.
Contains non-culinary ingredients: maltodextrin, yeast extract, hydrolyzed corn gluten, partially hydrogenated and oil

Other notes

1.
Contains sunflower of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

48% fat

2.08% salt

48% fat

5.34% sugar

CSOD

45% carb

2.08% salt

This product is hyperpalatable.

This product is 48% calories from fat, 45% calories from carbohydrates and more than 2.08% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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