UNBLEACHED ENRICHED FLOUR, INVERT SUGAR, PALM OIL, PEANUT BUTTER BAKING CUP, SUGAR

Chips Ahoy!Nabisco, Chips Ahoy!, Chewy Chocolate Chip with Reese's CookiesNo image

Nabisco, Chips Ahoy!, Chewy Chocolate Chip with Reese's Cookies

Name: Frifor food product database
Creator: Frifor

SEED OILSUltra-processedGlutenMilkPeanutSoy

Description

Nabisco, Chips Ahoy!, Chewy Chocolate Chip with Reese's Cookies is a product in the category Biscuits/Cookies (Shelf Stable) produced by Chips Ahoy!

Ingredients

PALM OIL
BAKING SODA
VANILLIN - AN ARTIFICIAL FLAVOR

Nutrition

Macros

Density

Thermic

Energy

467 kcal140.1 kcal

Per 100 gPer 30 g

Fat

23.3 g6.99 g

Per 100 gPer 30 g

Saturated fat

11.7 g3.51 g

Per 100 gPer 30 g

Carbohydrates

63.3 g18.99 g

Per 100 gPer 30 g

Sugars

36.7 g11.01 g

Per 100 gPer 30 g

Protein

3.33 g0.999 g

Per 100 gPer 30 g

Fibre

0 g0 g

Per 100 gPer 30 g

Salt

0.8325 g0.25 g

Per 100 gPer 30 g

	Per 100 g	Per 30 g
Energy	467 kcal	140.1 kcal
Fat	23.3 g	6.99 g
Saturated fat	11.7 g	3.51 g
Carbohydrates	63.3 g	18.99 g
Sugars	36.7 g	11.01 g
Protein	3.33 g	0.999 g
Fibre	0 g	0 g
Salt	0.8325 g	0.25 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: partially hydrogenated palm kernel and/or soybean oil, lactose, dextrose, partially hydrogenated palm kernel and/or soybean oils
2.
Contains cosmetic additives: soy lecithin, emulsifier
3.
Contains flavouring: vanillin - an artificial flavor}

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

45% fat

0.83% salt

45% fat

31% sugar

CSOD

54% carb

0.83% salt

This product is hyperpalatable.

This product is 45% calories from fat, 54% calories from carbohydrates, 31% calories from sugar and more than 0.83% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Palm kernel oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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