WATER, GREEN CHILE PEPPERS, MODIFIED FOOD STARCH, SOYBEAN OIL, CARAMEL COLOR

Sunny SelectGreen Enchilada Sauce, MildNo image

Green Enchilada Sauce, Mild

Name: Frifor food product database
Creator: Frifor

283 g

SEED OILSUltra-processed

Description

Green Enchilada Sauce, Mild is a product in the category Sauces - Cooking (Shelf Stable) produced by Sunny Select.

Ingredients

GREEN CHILE PEPPERS
MODIFIED FOOD STARCH
E330CITRIC ACID
JALAPENO PEPPERS
NATURAL FLAVORS
SPICES
YEAST EXTRACT

Nutrition

Macros

Density

Thermic

Energy

42 kcal25.2 kcal118.86 kcal

Per 100 gPer 60 gPer 283 g

Fat

2.5 g1.5 g7.08 g

Per 100 gPer 60 gPer 283 g

Saturated fat

0 g0 g0 g

Per 100 gPer 60 gPer 283 g

Carbohydrates

6.67 g4 g18.88 g

Per 100 gPer 60 gPer 283 g

Sugars

1.67 g1 g4.73 g

Per 100 gPer 60 gPer 283 g

Protein

0 g0 g0 g

Per 100 gPer 60 gPer 283 g

Fibre

0 g0 g0 g

Per 100 gPer 60 gPer 283 g

Salt

1.3325 g0.799 g3.77 g

Per 100 gPer 60 gPer 283 g

	Per 100 g	Per 60 g	Per 283 g
Energy	42 kcal	25.2 kcal	118.86 kcal
Fat	2.5 g	1.5 g	7.08 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	6.67 g	4 g	18.88 g
Sugars	1.67 g	1 g	4.73 g
Protein	0 g	0 g	0 g
Fibre	0 g	0 g	0 g
Salt	1.3325 g	0.799 g	3.77 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: hydrolyzed corn protein, modified food starch, yeast extract
2.
Contains flavouring: natural flavors
3.
Contains cosmetic additive: caramel color

Other notes

1.
Contains soybean oil of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

54% fat

1.33% salt

54% fat

16% sugar

CSOD

64% carb

1.33% salt

This product is hyperpalatable.

This product is 54% calories from fat, 64% calories from carbohydrates and more than 1.33% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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