CULTURE NONFAT MILK AND CREAM, WHEY, SALT, MALTODEXTRIN, GUAR GUM

Reiter DairyCottage Cheese, Small CurdNo image

Cottage Cheese, Small Curd

Name: Frifor food product database
Creator: Frifor

453 g

Ultra-processedMilk

Description

Cottage Cheese, Small Curd is a product in the category Cheese (Perishable) produced by Reiter Dairy.

Ingredients

MALTODEXTRIN
E412GUAR GUM
E330CITRIC ACID
E407CARRAGEENAN
MONO AND DIGLYCERIDES
LUCUST BEAN GUM
E433POLYSORBATE 80
E202POTASSIUM SORBATE
NATURAL & ARTIFICIAL FLAVOR
ENZYME

Nutrition

Macros

Density

Thermic

Energy

97 kcal109.61 kcal439.41 kcal

Per 100 gPer 113 gPer 453 g

Fat

4.42 g4.99 g20.02 g

Per 100 gPer 113 gPer 453 g

Saturated fat

2.65 g2.99 g12 g

Per 100 gPer 113 gPer 453 g

Carbohydrates

4.42 g4.99 g20.02 g

Per 100 gPer 113 gPer 453 g

Sugars

3.54 g4 g16.04 g

Per 100 gPer 113 gPer 453 g

Protein

10.6 g11.98 g48.02 g

Per 100 gPer 113 gPer 453 g

Fibre

0 g0 g0 g

Per 100 gPer 113 gPer 453 g

Salt

0.9075 g1.03 g4.11 g

Per 100 gPer 113 gPer 453 g

	Per 100 g	Per 113 g	Per 453 g
Energy	97 kcal	109.61 kcal	439.41 kcal
Fat	4.42 g	4.99 g	20.02 g
Saturated fat	2.65 g	2.99 g	12 g
Carbohydrates	4.42 g	4.99 g	20.02 g
Sugars	3.54 g	4 g	16.04 g
Protein	10.6 g	11.98 g	48.02 g
Fibre	0 g	0 g	0 g
Salt	0.9075 g	1.03 g	4.11 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavouring: natural & artificial flavor
2.
Contains cosmetic additives: guar gum, polysorbate 80, carrageenan
3.
Contains non-culinary ingredient: maltodextrin

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

41% fat

0.91% salt

41% fat

15% sugar

CSOD

18% carb

0.91% salt

This product is hyperpalatable.

This product is 41% calories from fat and more than 0.91% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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