WATER, ORGANIC WHOLE SOYBEANS, CALCIUM SULFATE, NIGARI

Organic Soft Tofu – Nasoya | Frifor

NasoyaOrganic Soft TofuNo image

Organic Soft Tofu

Name: Frifor food product database
Creator: Frifor

397 g

Soy

Description

Organic Soft Tofu is a product in the category Meat Substitutes - Non Animal Based (Perishable) produced by Nasoya.

Ingredients

ORGANIC WHOLE SOYBEANS
E516CALCIUM SULFATE
NIGARI

Nutrition

Macros

Density

Thermic

Energy

71 kcal60.35 kcal281.87 kcal

Per 100 gPer 85 gPer 397 g

Fat

3.53 g3 g14.01 g

Per 100 gPer 85 gPer 397 g

Saturated fat

0 g0 g0 g

Per 100 gPer 85 gPer 397 g

Carbohydrates

1.15 g0.977 g4.57 g

Per 100 gPer 85 gPer 397 g

Sugars

0 g0 g0 g

Per 100 gPer 85 gPer 397 g

Protein

8.24 g7 g32.71 g

Per 100 gPer 85 gPer 397 g

Fibre

1.2 g1.02 g4.76 g

Per 100 gPer 85 gPer 397 g

Salt

0.06 g0.051 g0.24 g

Per 100 gPer 85 gPer 397 g

	Per 100 g	Per 85 g	Per 397 g
Energy	71 kcal	60.35 kcal	281.87 kcal
Fat	3.53 g	3 g	14.01 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	1.15 g	0.977 g	4.57 g
Sugars	0 g	0 g	0 g
Protein	8.24 g	7 g	32.71 g
Fibre	1.2 g	1.02 g	4.76 g
Salt	0.06 g	0.051 g	0.24 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

45% fat

0.06% salt

45% fat

0.00% sugar

CSOD

6.48% carb

0.06% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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