PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR

Essential EverydayCheddar Cheese, MildNo image

Cheddar Cheese, Mild

Name: Frifor food product database
Creator: Frifor

212 g

Ultra-processedMilk

Description

Cheddar Cheese, Mild is a product in the category Cheese (Perishable) produced by Essential Everyday.

Ingredients

CHEESE CULTURE
ENZYMES
ANNATTO COLOR

Nutrition

Macros

Density

Thermic

Energy

381 kcal80.01 kcal807.72 kcal

Per 100 gPer 21 gPer 212 g

Fat

33.3 g6.99 g70.6 g

Per 100 gPer 21 gPer 212 g

Saturated fat

19 g3.99 g40.28 g

Per 100 gPer 21 gPer 212 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 21 gPer 212 g

Sugars

0 g0 g0 g

Per 100 gPer 21 gPer 212 g

Protein

23.8 g5 g50.46 g

Per 100 gPer 21 gPer 212 g

Fibre

0 g0 g0 g

Per 100 gPer 21 gPer 212 g

Salt

1.6075 g0.338 g3.41 g

Per 100 gPer 21 gPer 212 g

	Per 100 g	Per 21 g	Per 212 g
Energy	381 kcal	80.01 kcal	807.72 kcal
Fat	33.3 g	6.99 g	70.6 g
Saturated fat	19 g	3.99 g	40.28 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	23.8 g	5 g	50.46 g
Fibre	0 g	0 g	0 g
Salt	1.6075 g	0.338 g	3.41 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: annatto color

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

79% fat

1.61% salt

79% fat

0.00% sugar

CSOD

0.00% carb

1.61% salt

This product is hyperpalatable.

This product is 79% calories from fat and more than 1.61% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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