TOMATO KETCHUP, SRIRACHA CHILI SAUCE

Lee Kum KeeSriracha Chili KetchupNo image

Sriracha Chili Ketchup

Name: Frifor food product database
Creator: Frifor

525 g

Ultra-processed

Description

Sriracha Chili Ketchup is a product in the category Tomato Ketchup/Ketchup Substitutes (Shelf Stable) produced by Lee Kum Kee.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

139 kcal25.02 kcal729.75 kcal

Per 100 gPer 18 gPer 525 g

Fat

0 g0 g0 g

Per 100 gPer 18 gPer 525 g

Saturated fat

0 g0 g0 g

Per 100 gPer 18 gPer 525 g

Carbohydrates

33.3 g5.99 g174.82 g

Per 100 gPer 18 gPer 525 g

Sugars

22.2 g4 g116.55 g

Per 100 gPer 18 gPer 525 g

Protein

0 g0 g0 g

Per 100 gPer 18 gPer 525 g

Fibre

0 g0 g0 g

Per 100 gPer 18 gPer 525 g

Salt

2.5 g0.45 g13.13 g

Per 100 gPer 18 gPer 525 g

	Per 100 g	Per 18 g	Per 525 g
Energy	139 kcal	25.02 kcal	729.75 kcal
Fat	0 g	0 g	0 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	33.3 g	5.99 g	174.82 g
Sugars	22.2 g	4 g	116.55 g
Protein	0 g	0 g	0 g
Fibre	0 g	0 g	0 g
Salt	2.5 g	0.45 g	13.13 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: high fructose corn syrup
2.
Contains flavouring: natural flavoring

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

0.00% fat

2.50% salt

0.00% fat

64% sugar

CSOD

96% carb

2.50% salt

This product is hyperpalatable.

This product is 96% calories from carbohydrates and more than 2.50% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Sriracha Chili Ketchup

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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