FRIED OUT PORK FAT WITH ATTACHED SKIN, MONOSODIUM GLUTAMATE, SALT

Pacific IslesFried Crispy Pork Skins CracklinsNo image

Fried Crispy Pork Skins Cracklins

Name: Frifor food product database
Creator: Frifor

142 g

Ultra-processed

Description

Pacific Isles, Fried Crispy Pork Skins Cracklins is a product in the category Pork - Prepared/Processed produced by Pacific Isles.

Ingredients

MONOSODIUM GLUTAMATE

Nutrition

Macros

Density

Thermic

Energy

571 kcal79.94 kcal810.82 kcal

Per 100 gPer 14 gPer 142 g

Fat

35.7 g5 g50.69 g

Per 100 gPer 14 gPer 142 g

Saturated fat

10.7 g1.5 g15.19 g

Per 100 gPer 14 gPer 142 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 14 gPer 142 g

Sugars

0 g0 g0 g

Per 100 gPer 14 gPer 142 g

Protein

64.3 g9 g91.31 g

Per 100 gPer 14 gPer 142 g

Fibre

0 g0 g0 g

Per 100 gPer 14 gPer 142 g

Salt

2.1425 g0.3 g3.04 g

Per 100 gPer 14 gPer 142 g

	Per 100 g	Per 14 g	Per 142 g
Energy	571 kcal	79.94 kcal	810.82 kcal
Fat	35.7 g	5 g	50.69 g
Saturated fat	10.7 g	1.5 g	15.19 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	64.3 g	9 g	91.31 g
Fibre	0 g	0 g	0 g
Salt	2.1425 g	0.3 g	3.04 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: monosodium glutamate

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

56% fat

2.14% salt

56% fat

0.00% sugar

CSOD

0.00% carb

2.14% salt

This product is hyperpalatable.

This product is 56% calories from fat and more than 2.14% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Fried Crispy Pork Skins Cracklins

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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