ORGANIC POPCORN KERNELS*, HIGH OLEIC SUNFLOWER OIL, MAPLE SUGAR, SEA SALT

Microwave Popcorn, Vermont Maple Kettle Corn – Quinn | Frifor

QuinnMicrowave Popcorn, Vermont Maple Kettle CornNo image

Microwave Popcorn, Vermont Maple Kettle Corn

Name: Frifor food product database
Creator: Frifor

198 g

Description

Microwave Popcorn, Vermont Maple Kettle Corn is a product in the category Popcorn (Shelf Stable) produced by Quinn.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

515 kcal169.95 kcal1019.7 kcal

Per 100 gPer 33 gPer 198 g

Fat

27.3 g9.01 g54.05 g

Per 100 gPer 33 gPer 198 g

Saturated fat

6.06 g2 g12 g

Per 100 gPer 33 gPer 198 g

Carbohydrates

48.5 g16 g96.03 g

Per 100 gPer 33 gPer 198 g

Sugars

6.06 g2 g12 g

Per 100 gPer 33 gPer 198 g

Protein

9.09 g3 g18 g

Per 100 gPer 33 gPer 198 g

Fibre

9.1 g3 g18.02 g

Per 100 gPer 33 gPer 198 g

Salt

0.87 g0.287 g1.72 g

Per 100 gPer 33 gPer 198 g

	Per 100 g	Per 33 g	Per 198 g
Energy	515 kcal	169.95 kcal	1019.7 kcal
Fat	27.3 g	9.01 g	54.05 g
Saturated fat	6.06 g	2 g	12 g
Carbohydrates	48.5 g	16 g	96.03 g
Sugars	6.06 g	2 g	12 g
Protein	9.09 g	3 g	18 g
Fibre	9.1 g	3 g	18.02 g
Salt	0.87 g	0.287 g	1.72 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

48% fat

0.87% salt

48% fat

4.71% sugar

CSOD

38% carb

0.87% salt

This product is hyperpalatable.

This product is 48% calories from fat and more than 0.87% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Microwave Popcorn, Vermont Maple Kettle Corn

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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