BEEF, SPICES, MOLASSES POWDER, SEA SALT, EVAPORATED CANE SUGAR

BBQ Beef Sticks – Vermont Smoke & Cure | Frifor

Vermont Smoke & CureBBQ Beef SticksNo image

BBQ Beef Sticks

Name: Frifor food product database
Creator: Frifor

CeleryMilk

Description

BBQ Beef Sticks is a product in the category Beef Sausages - Prepared/Processed produced by Vermont Smoke & Cure.

Ingredients

SPICES
ASCORBIC ACID

Nutrition

Macros

Density

Thermic

Energy

321 kcal89.88 kcal

Per 100 gPer 28 g

Fat

21.4 g5.99 g

Per 100 gPer 28 g

Saturated fat

10.7 g3 g

Per 100 gPer 28 g

Carbohydrates

7.14 g2 g

Per 100 gPer 28 g

Sugars

3.57 g1 g

Per 100 gPer 28 g

Protein

25 g7 g

Per 100 gPer 28 g

Fibre

0 g0 g

Per 100 gPer 28 g

Salt

2.5 g0.7 g

Per 100 gPer 28 g

	Per 100 g	Per 28 g
Energy	321 kcal	89.88 kcal
Fat	21.4 g	5.99 g
Saturated fat	10.7 g	3 g
Carbohydrates	7.14 g	2 g
Sugars	3.57 g	1 g
Protein	25 g	7 g
Fibre	0 g	0 g
Salt	2.5 g	0.7 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

60% fat

2.50% salt

60% fat

4.45% sugar

CSOD

8.90% carb

2.50% salt

This product is hyperpalatable.

This product is 60% calories from fat and more than 2.50% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

BBQ Beef Sticks

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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