CHEDDAR CHEESE, MAYONNAISE, PIMIENTOS, WHITE PEPPER

RobertsOriginal Pimento CheeseNo image

Original Pimento Cheese

Name: Frifor food product database
Creator: Frifor

340 g

SEED OILSUltra-processedEggMilk

Description

Original Pimento Cheese is a product in the category Cheese (Perishable) produced by Roberts.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

429 kcal120.12 kcal1458.6 kcal

Per 100 gPer 28 gPer 340 g

Fat

42.9 g12.01 g145.86 g

Per 100 gPer 28 gPer 340 g

Saturated fat

12.5 g3.5 g42.5 g

Per 100 gPer 28 gPer 340 g

Carbohydrates

3.57 g1 g12.14 g

Per 100 gPer 28 gPer 340 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 340 g

Protein

14.3 g4 g48.62 g

Per 100 gPer 28 gPer 340 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 340 g

Salt

1.25 g0.35 g4.25 g

Per 100 gPer 28 gPer 340 g

	Per 100 g	Per 28 g	Per 340 g
Energy	429 kcal	120.12 kcal	1458.6 kcal
Fat	42.9 g	12.01 g	145.86 g
Saturated fat	12.5 g	3.5 g	42.5 g
Carbohydrates	3.57 g	1 g	12.14 g
Sugars	0 g	0 g	0 g
Protein	14.3 g	4 g	48.62 g
Fibre	0 g	0 g	0 g
Salt	1.25 g	0.35 g	4.25 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: annatto, anti-caking agents, powdered cellulose

Other notes

1.
Contains soybean oil of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

90% fat

1.25% salt

90% fat

0.00% sugar

CSOD

3.33% carb

1.25% salt

This product is hyperpalatable.

This product is 90% calories from fat and more than 1.25% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Original Pimento Cheese

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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