PASTEURIZED MILK, JALAPENO PEPPERS, CHEESE CULTURES, SALT, ENZYMES

Pepper Jack Cheese Slices, Pepper Jack – Cabot | Frifor

CabotPepper Jack Cheese Slices, Pepper JackNo image

Pepper Jack Cheese Slices, Pepper Jack

Name: Frifor food product database
Creator: Frifor

226 g

Milk

Description

Pepper Jack Cheese Slices, Pepper Jack is a product in the category Cheese (Perishable) produced by Cabot.

Ingredients

JALAPENO PEPPERS
CHEESE CULTURES
ENZYMES

Nutrition

Macros

Density

Thermic

Energy

391 kcal89.93 kcal883.66 kcal

Per 100 gPer 23 gPer 226 g

Fat

30.4 g6.99 g68.7 g

Per 100 gPer 23 gPer 226 g

Saturated fat

17.4 g4 g39.32 g

Per 100 gPer 23 gPer 226 g

Carbohydrates

4.35 g1 g9.83 g

Per 100 gPer 23 gPer 226 g

Sugars

0 g0 g0 g

Per 100 gPer 23 gPer 226 g

Protein

26.1 g6 g58.99 g

Per 100 gPer 23 gPer 226 g

Fibre

0 g0 g0 g

Per 100 gPer 23 gPer 226 g

Salt

1.4675 g0.338 g3.32 g

Per 100 gPer 23 gPer 226 g

	Per 100 g	Per 23 g	Per 226 g
Energy	391 kcal	89.93 kcal	883.66 kcal
Fat	30.4 g	6.99 g	68.7 g
Saturated fat	17.4 g	4 g	39.32 g
Carbohydrates	4.35 g	1 g	9.83 g
Sugars	0 g	0 g	0 g
Protein	26.1 g	6 g	58.99 g
Fibre	0 g	0 g	0 g
Salt	1.4675 g	0.338 g	3.32 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

70% fat

1.47% salt

70% fat

0.00% sugar

CSOD

4.45% carb

1.47% salt

This product is hyperpalatable.

This product is 70% calories from fat and more than 1.47% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Pepper Jack Cheese Slices, Pepper Jack

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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