ORGANIC WHEAT FLOUR, FILTERED WATER, ORGANIC SOURDOUGH, ORGANIC WHOLE WHEAT FLOUR, ORGANIC SPROUTED SPELT

Shasha Artisan BakeryOrganic Multigrain Bread PainNo image

Organic Multigrain Bread Pain

Name: Frifor food product database
Creator: Frifor

500 g

Ultra-processedGluten

Description

Organic Multigrain Bread Pain is a product in the category Bread (Shelf Stable) produced by Shasha Artisan Bakery.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

250 kcal150 kcal1250 kcal

Per 100 gPer 60 gPer 500 g

Fat

2.5 g1.5 g12.5 g

Per 100 gPer 60 gPer 500 g

Saturated fat

0.5 g0.3 g2.5 g

Per 100 gPer 60 gPer 500 g

Carbohydrates

46.7 g28.02 g233.5 g

Per 100 gPer 60 gPer 500 g

Sugars

0 g0 g0 g

Per 100 gPer 60 gPer 500 g

Protein

8.33 g5 g41.65 g

Per 100 gPer 60 gPer 500 g

Fibre

3.3 g1.98 g16.5 g

Per 100 gPer 60 gPer 500 g

Salt

0.9175 g0.55 g4.59 g

Per 100 gPer 60 gPer 500 g

	Per 100 g	Per 60 g	Per 500 g
Energy	250 kcal	150 kcal	1250 kcal
Fat	2.5 g	1.5 g	12.5 g
Saturated fat	0.5 g	0.3 g	2.5 g
Carbohydrates	46.7 g	28.02 g	233.5 g
Sugars	0 g	0 g	0 g
Protein	8.33 g	5 g	41.65 g
Fibre	3.3 g	1.98 g	16.5 g
Salt	0.9175 g	0.55 g	4.59 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: vital wheat gluten

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

9.00% fat

0.92% salt

9.00% fat

0.00% sugar

CSOD

75% carb

0.92% salt

This product is hyperpalatable.

This product is 75% calories from carbohydrates and more than 0.92% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Organic Multigrain Bread Pain

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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