PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, CHIPOTLE PEPPERS

Cheese Sticks – Hy-Vee | Frifor

Hy-VeeCheese SticksNo image

Cheese Sticks

Name: Frifor food product database
Creator: Frifor

235 g

Milk

Description

Cheese Sticks is a product in the category Cheese (Perishable) produced by Hy-Vee.

Ingredients

CHEESE CULTURES
ENZYMES
CHIPOTLE PEPPERS

Nutrition

Macros

Density

Thermic

Energy

375 kcal90 kcal881.25 kcal

Per 100 gPer 24 gPer 235 g

Fat

29.2 g7.01 g68.62 g

Per 100 gPer 24 gPer 235 g

Saturated fat

18.8 g4.51 g44.18 g

Per 100 gPer 24 gPer 235 g

Carbohydrates

4.17 g1 g9.8 g

Per 100 gPer 24 gPer 235 g

Sugars

0 g0 g0 g

Per 100 gPer 24 gPer 235 g

Protein

25 g6 g58.75 g

Per 100 gPer 24 gPer 235 g

Fibre

0 g0 g0 g

Per 100 gPer 24 gPer 235 g

Salt

1.875 g0.45 g4.41 g

Per 100 gPer 24 gPer 235 g

	Per 100 g	Per 24 g	Per 235 g
Energy	375 kcal	90 kcal	881.25 kcal
Fat	29.2 g	7.01 g	68.62 g
Saturated fat	18.8 g	4.51 g	44.18 g
Carbohydrates	4.17 g	1 g	9.8 g
Sugars	0 g	0 g	0 g
Protein	25 g	6 g	58.75 g
Fibre	0 g	0 g	0 g
Salt	1.875 g	0.45 g	4.41 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

70% fat

1.88% salt

70% fat

0.00% sugar

CSOD

4.45% carb

1.88% salt

This product is hyperpalatable.

This product is 70% calories from fat and more than 1.88% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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