PASTEURIZED CULTURED SKIM MILK, CREAM, SALT, GUAR GUM, LOCUST BEAN GUM

Dutch FarmsLowfat Cottage CheeseNo image

Lowfat Cottage Cheese

Name: Frifor food product database
Creator: Frifor

453 g

Ultra-processedMilk

Description

Lowfat Cottage Cheese is a product in the category Cheese (Perishable) produced by Dutch Farms.

Ingredients

E412GUAR GUM
LOCUST BEAN GUM
MONO & DIGLYCERIDES
E415XANTHAN GUM
E407CARRAGEENAN
E202POTASSIUM SORBATE
E330CITRIC ACID
VITAMIN A PALMITATE
ENZYMES

Nutrition

Macros

Density

Thermic

Energy

71 kcal80.23 kcal321.63 kcal

Per 100 gPer 113 gPer 453 g

Fat

2.21 g2.5 g10.01 g

Per 100 gPer 113 gPer 453 g

Saturated fat

1.33 g1.5 g6.02 g

Per 100 gPer 113 gPer 453 g

Carbohydrates

4.42 g4.99 g20.02 g

Per 100 gPer 113 gPer 453 g

Sugars

3.54 g4 g16.04 g

Per 100 gPer 113 gPer 453 g

Protein

10.6 g11.98 g48.02 g

Per 100 gPer 113 gPer 453 g

Fibre

0 g0 g0 g

Per 100 gPer 113 gPer 453 g

Salt

0.885 g1 g4.01 g

Per 100 gPer 113 gPer 453 g

	Per 100 g	Per 113 g	Per 453 g
Energy	71 kcal	80.23 kcal	321.63 kcal
Fat	2.21 g	2.5 g	10.01 g
Saturated fat	1.33 g	1.5 g	6.02 g
Carbohydrates	4.42 g	4.99 g	20.02 g
Sugars	3.54 g	4 g	16.04 g
Protein	10.6 g	11.98 g	48.02 g
Fibre	0 g	0 g	0 g
Salt	0.885 g	1 g	4.01 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: locust bean gum, xanthan gum, guar gum, carrageenan

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

28% fat

0.89% salt

28% fat

20% sugar

CSOD

25% carb

0.89% salt

This product is hyperpalatable.

This product is 28% calories from fat and more than 0.89% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Lowfat Cottage Cheese

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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