SUGAR*, PALM KERNEL OIL, WATER, TAPIOCA SYRUP AND, OR CORN SYRUP

AmorettiGourmet Icing, ChocolateNo image

Gourmet Icing, Chocolate

Name: Frifor food product database
Creator: Frifor

340 g

SEED OILSUltra-processedMilkSoy

Description

Gourmet Icing, Chocolate is a product in the category Dessert Sauces/Toppings/Fillings (Shelf Stable) produced by Amoretti.

Ingredients

E406AGAR
LOCUST BEAN GUM
NATURAL FLAVOR
SOY LECITHIN
SUNFLOWER LECITHIN
E202POTASSIUM SORBATE

Nutrition

Macros

Density

Thermic

Energy

406 kcal129.92 kcal1380.4 kcal

Per 100 gPer 32 gPer 340 g

Fat

25 g8 g85 g

Per 100 gPer 32 gPer 340 g

Saturated fat

15.6 g4.99 g53.04 g

Per 100 gPer 32 gPer 340 g

Carbohydrates

50 g16 g170 g

Per 100 gPer 32 gPer 340 g

Sugars

40.6 g12.99 g138.04 g

Per 100 gPer 32 gPer 340 g

Protein

0 g0 g0 g

Per 100 gPer 32 gPer 340 g

Fibre

3.1 g0.992 g10.54 g

Per 100 gPer 32 gPer 340 g

Salt

0.04 g0.0128 g0.14 g

Per 100 gPer 32 gPer 340 g

	Per 100 g	Per 32 g	Per 340 g
Energy	406 kcal	129.92 kcal	1380.4 kcal
Fat	25 g	8 g	85 g
Saturated fat	15.6 g	4.99 g	53.04 g
Carbohydrates	50 g	16 g	170 g
Sugars	40.6 g	12.99 g	138.04 g
Protein	0 g	0 g	0 g
Fibre	3.1 g	0.992 g	10.54 g
Salt	0.04 g	0.0128 g	0.14 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: caramel color, sunflower lecithin, locust bean gum, agar, soy lecithin
2.
Contains flavouring: natural flavor

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

55% fat

0.04% salt

55% fat

40% sugar

CSOD

49% carb

0.04% salt

This product is hyperpalatable.

This product is 55% calories from fat and more than 40% calories from sugar.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Rapeseed oil
Palm kernel oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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