CHEESE SAUCE, CROSTINI, LOBSTER, BUTTER, MAYONNAISE

Cheating GourmetLobster CrostiniNo image

Lobster Crostini

Name: Frifor food product database
Creator: Frifor

166 g

SEED OILSUltra-processedCrustaceansEggGlutenMilk

Description

Lobster Crostini is a product produced by Cheating Gourmet.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

273 kcal150.15 kcal453.18 kcal

Per 100 gPer 55 gPer 166 g

Fat

18.2 g10.01 g30.21 g

Per 100 gPer 55 gPer 166 g

Saturated fat

9.09 g5 g15.09 g

Per 100 gPer 55 gPer 166 g

Carbohydrates

16.4 g9.02 g27.22 g

Per 100 gPer 55 gPer 166 g

Sugars

1.82 g1 g3.02 g

Per 100 gPer 55 gPer 166 g

Protein

10.9 g6 g18.09 g

Per 100 gPer 55 gPer 166 g

Fibre

0 g0 g0 g

Per 100 gPer 55 gPer 166 g

Salt

2.1825 g1.2 g3.62 g

Per 100 gPer 55 gPer 166 g

	Per 100 g	Per 55 g	Per 166 g
Energy	273 kcal	150.15 kcal	453.18 kcal
Fat	18.2 g	10.01 g	30.21 g
Saturated fat	9.09 g	5 g	15.09 g
Carbohydrates	16.4 g	9.02 g	27.22 g
Sugars	1.82 g	1 g	3.02 g
Protein	10.9 g	6 g	18.09 g
Fibre	0 g	0 g	0 g
Salt	2.1825 g	1.2 g	3.62 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: sodium alginate
2.
Contains flavouring: natural flavor
3.
Contains non-culinary ingredients: dextrose, modified food starch

Other notes

1.
Contains soybean oil of unknown processing grade

Allergens

Crustaceans: lobsterEggGluten: barley, wheatMilk

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

60% fat

2.18% salt

60% fat

2.67% sugar

CSOD

24% carb

2.18% salt

This product is hyperpalatable.

This product is 60% calories from fat and more than 2.18% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.