CULTURED PASTEURIZED MILK, SALT, ENZYMES

Provolone Cheese – Primo Taglio | Frifor

Primo TaglioProvolone CheeseNo image

Provolone Cheese

Name: Frifor food product database
Creator: Frifor

226 g

Milk

Description

Provolone Cheese is a product in the category Cheese (Perishable) produced by Primo Taglio.

Ingredients

ENZYMES

Nutrition

Macros

Density

Thermic

Energy

357 kcal99.96 kcal806.82 kcal

Per 100 gPer 28 gPer 226 g

Fat

28.6 g8.01 g64.64 g

Per 100 gPer 28 gPer 226 g

Saturated fat

17.9 g5.01 g40.45 g

Per 100 gPer 28 gPer 226 g

Carbohydrates

3.57 g1 g8.07 g

Per 100 gPer 28 gPer 226 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 226 g

Protein

25 g7 g56.5 g

Per 100 gPer 28 gPer 226 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 226 g

Salt

1.5175 g0.425 g3.43 g

Per 100 gPer 28 gPer 226 g

	Per 100 g	Per 28 g	Per 226 g
Energy	357 kcal	99.96 kcal	806.82 kcal
Fat	28.6 g	8.01 g	64.64 g
Saturated fat	17.9 g	5.01 g	40.45 g
Carbohydrates	3.57 g	1 g	8.07 g
Sugars	0 g	0 g	0 g
Protein	25 g	7 g	56.5 g
Fibre	0 g	0 g	0 g
Salt	1.5175 g	0.425 g	3.43 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

72% fat

1.52% salt

72% fat

0.00% sugar

CSOD

4.00% carb

1.52% salt

This product is hyperpalatable.

This product is 72% calories from fat and more than 1.52% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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