Backmischung, Quark-Streuselkuchen

Name: Frifor food product database
Creator: Frifor

590 g

Ultra-processedGlutenEggMilkNuts

Description

Backmischung, Quark-Streuselkuchen is a product in the category Baking/Cooking Mixes (Shelf Stable) produced by Kathi.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

289 kcal1705.1 kcal

Per 100 gPer 590 g

Fat

14 g82.6 g

Per 100 gPer 590 g

Saturated fat

8.4 g49.56 g

Per 100 gPer 590 g

Carbohydrates

33 g194.7 g

Per 100 gPer 590 g

Sugars

18 g106.2 g

Per 100 gPer 590 g

Protein

8.2 g48.38 g

Per 100 gPer 590 g

Salt

0.21 g1.24 g

Per 100 gPer 590 g

	Per 100 g	Per 590 g
Energy	289 kcal	1705.1 kcal
Fat	14 g	82.6 g
Saturated fat	8.4 g	49.56 g
Carbohydrates	33 g	194.7 g
Sugars	18 g	106.2 g
Protein	8.2 g	48.38 g
Salt	0.21 g	1.24 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavouring

Allergens

Gluten: wheat

May contain traces of Egg, Milk and Nuts (hazelnuts).

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

44% fat

0.21% salt

44% fat

25% sugar

CSOD

46% carb

0.21% salt

This product is hyperpalatable.

This product is 44% calories from fat and more than 25% calories from sugar.

Seed oils

No seed oils found

Important information

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Backmischung, Quark-Streuselkuchen

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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