Dextrose, Maltodextrin, Ingredient, Fully hydrogenated vegetable fats, Mono- and diglycerides of fatty acids

Traubenzucker-Lolly, Kirsche

Name: Frifor food product database
Creator: Frifor

Ultra-processed

Description

Traubenzucker-Lolly, Kirsche is a product in the category Sugar Candy/Sugar Candy Substitutes Confectionery produced by Frigeo.

Ingredients

Maltodextrin
Fully hydrogenated vegetable fats
Mono- and diglycerides of fatty acids
Generic flavouring

Nutrition

Macros

Density

Thermic

Energy

375 kcal

Per 100 g

Fat

1.7 g

Per 100 g

Saturated fat

1.7 g

Per 100 g

Carbohydrates

89 g

Per 100 g

Sugars

82 g

Per 100 g

Protein

0 g

Per 100 g

Salt

0.01 g

Per 100 g

	Per 100 g
Energy	375 kcal
Fat	1.7 g
Saturated fat	1.7 g
Carbohydrates	89 g
Sugars	82 g
Protein	0 g
Salt	0.01 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: glukosesirup, maltodextrin, dextrose
2.
Contains flavouring
3.
Contains cosmetic additives: trennmittel, mono- und diglyceride von speisefettsäuren

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

4.08% fat

0.01% salt

4.08% fat

87% sugar

CSOD

95% carb

0.01% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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