Grapes, Sucrose, Acidity regulator, Ascorbic acid, Stabilizer

Cuvée Rosé

Name: Frifor food product database
Creator: Frifor

Ultra-processedSulphitesSulphites

Description

Cuvée Rosé is a product in the category Wine - Sparkling produced by Edelhof.

Ingredients

Ascorbic acid
E290Carbon dioxide

Nutrition

Macros

Density

Thermic

Energy

71 kcal

Per 100 g

Carbohydrates

1.5 g

Per 100 g

	Per 100 g
Energy	71 kcal
Carbohydrates	1.5 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: stabilisator

Allergens

Sulphites

May contain traces of Sulphites.

Seed oils

No seed oils found

Not analysed yet: hyperpalatable foods.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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