Bio Spaghetti No. 3 – Alnatura | Frifor

Alnatura

Spaghetti No. 3

Name: Frifor food product database
Creator: Frifor

500 g

GlutenLupinMustardSoy

Description

Bio Spaghetti No. 3 is a product in the category Pasta/Noodles - Not Ready to Eat (Shelf Stable) produced by Alnatura. Producer description: Spaghetti sind der italienische Pastaklassiker schlechthin. Ihr Name leitet sich von „spago“, übersetzt „Bindfaden“, ab. Spaghetti sind besonders vielseitig zu kombinieren: mit verschiedensten Saucen, Gemüse, Käse, Fleisch und Fisch. Die Alnatura Spaghetti werden in Italien nach Bio-Richtlinien aus hundert Prozent Hartweizengrieß in Bronzeformen hergestellt und sind vegan.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

350 kcal1750 kcal

Per 100 gPer 500 g

Fat

1.2 g6 g

Per 100 gPer 500 g

Saturated fat

0.3 g1.5 g

Per 100 gPer 500 g

Carbohydrates

71 g355 g

Per 100 gPer 500 g

Sugars

3.2 g16 g

Per 100 gPer 500 g

Protein

12 g60 g

Per 100 gPer 500 g

Fibre

3.5 g17.5 g

Per 100 gPer 500 g

Salt

0.01 g0.05 g

Per 100 gPer 500 g

	Per 100 g	Per 500 g
Energy	350 kcal	1750 kcal
Fat	1.2 g	6 g
Saturated fat	0.3 g	1.5 g
Carbohydrates	71 g	355 g
Sugars	3.2 g	16 g
Protein	12 g	60 g
Fibre	3.5 g	17.5 g
Salt	0.01 g	0.05 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Allergens

Gluten: wheat

May contain traces of Lupin, Mustard and Soy.

Seed oils

No seed oils found

Not analysed yet: hyperpalatable foods.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Spaghetti No. 3

Description

Ingredients

Processing level

Allergens

Seed oils

Important information

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