Wheat flour, Sugar, Palm oil, Cocoa mass, Glucose-fructose syrup

egg, nuts (almonds, cashew, hazelnuts, walnuts)

Bahlsen Gebäck mit Schokoladenstückchen Chokini, Fein & Zart

Bahlsen

Gebäck mit Schokoladenstückchen Chokini, Fein & Zart

Name: Frifor food product database
Creator: Frifor

150 g

Ultra-processedGlutenMilkEggNuts

Description

Gebäck mit Schokoladenstückchen Chokini, Fein & Zart is a product in the category Biscuits/Cookies (Shelf Stable) produced by Bahlsen. Producer description: Bahlsen Chokini - Mürbegebäck mit edelherben Schokostückchen und feiner Orangennote.

Ingredients

Palm oil
Cocoa mass
Generic flavouring
Starch
E330Citric acid

Nutrition

Macros

Density

Thermic

Energy

488 kcal732 kcal

Per 100 gPer 150 g

Fat

22 g33 g

Per 100 gPer 150 g

Saturated fat

12 g18 g

Per 100 gPer 150 g

Carbohydrates

64 g96 g

Per 100 gPer 150 g

Sugars

27 g40.5 g

Per 100 gPer 150 g

Protein

6.7 g10.05 g

Per 100 gPer 150 g

Fibre

3.6 g5.4 g

Per 100 gPer 150 g

Salt

0.54 g0.81 g

Per 100 gPer 150 g

	Per 100 g	Per 150 g
Energy	488 kcal	732 kcal
Fat	22 g	33 g
Saturated fat	12 g	18 g
Carbohydrates	64 g	96 g
Sugars	27 g	40.5 g
Protein	6.7 g	10.05 g
Fibre	3.6 g	5.4 g
Salt	0.54 g	0.81 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: glukose-fruktose-sirup
2.
Contains flavouring
3.
Contains cosmetic additives: lecithine, emulgator, diphosphate

Allergens

Gluten: wheatMilk

May contain traces of Egg and Nuts (almonds, cashew, hazelnuts, walnuts).

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

41% fat

0.54% salt

41% fat

22% sugar

CSOD

52% carb

0.54% salt

This product is hyperpalatable.

This product is 41% calories from fat, 52% calories from carbohydrates, 22% calories from sugar and more than 0.54% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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