Potato Starch, Hydrolysed Vegetable Protein, Sea Salt, Palm Oil, Vegetables

Reduced Salt Vegetable Bouillon Powder

Name: Frifor food product database
Creator: Frifor

500 g

Ultra-processedCelerySoy

Description

Reduced Salt Vegetable Bouillon Powder 500g is a product in the category Stock/Bones (Shelf Stable) produced by Marigold.

Ingredients

Sea Salt
Palm Oil
Parsley
Turmeric
Mace
Lovage
Nutmeg

Nutrition

Macros

Density

Thermic

Energy

320 kcal1600 kcal

Per 100 gPer 500 g

Fat

11.8 g59 g

Per 100 gPer 500 g

Saturated fat

6 g30 g

Per 100 gPer 500 g

Carbohydrates

39 g195 g

Per 100 gPer 500 g

Sugars

3.1 g15.5 g

Per 100 gPer 500 g

Protein

12.5 g62.5 g

Per 100 gPer 500 g

Salt

28.1 g140.5 g

Per 100 gPer 500 g

	Per 100 g	Per 500 g
Energy	320 kcal	1600 kcal
Fat	11.8 g	59 g
Saturated fat	6 g	30 g
Carbohydrates	39 g	195 g
Sugars	3.1 g	15.5 g
Protein	12.5 g	62.5 g
Salt	28.1 g	140.5 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: hydrolysed vegetable protein

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

33% fat

28% salt

33% fat

3.88% sugar

CSOD

49% carb

28% salt

This product is hyperpalatable.

This product is 33% calories from fat, 49% calories from carbohydrates and more than 28% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Reduced Salt Vegetable Bouillon Powder

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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