Laktosefri risgrøt – Fjordland | Frifor

Fjordland

Laktosefri risgrøt

Name: Frifor food product database
Creator: Frifor

400 g

Milk

Description

Laktosefri risgrøt is a product in the category Cereal Products - Not Ready to Eat (Shelf Stable) produced in Norway by Fjordland. Producer description: Fjordland Laktosefri Risgrøt har den samme gode smaken som originalen. Hemmeligheten bak den gode smaken ligger i forsiktig koking og nok tid til at risen sveller til perfekt konsistens. Oppskriften består av enkle og rene råvarer: rundkornet ris, laktosefri helmelk, litt vann og litt salt. Fjordlands grøter er uten tilsatt sukker.

Ingredients

Ingredient
Rice16%

Nutrition

Macros

Density

Thermic

Energy

100 kcal400 kcal

Per 100 gPer 400 g

Fat

2.7 g10.8 g

Per 100 gPer 400 g

Saturated fat

1.7 g6.8 g

Per 100 gPer 400 g

Carbohydrates

15 g60 g

Per 100 gPer 400 g

Sugars

2.8 g11.2 g

Per 100 gPer 400 g

Protein

3.6 g14.4 g

Per 100 gPer 400 g

Fibre

0.2 g0.8 g

Per 100 gPer 400 g

Salt

0.3 g1.2 g

Per 100 gPer 400 g

	Per 100 g	Per 400 g
Energy	100 kcal	400 kcal
Fat	2.7 g	10.8 g
Saturated fat	1.7 g	6.8 g
Carbohydrates	15 g	60 g
Sugars	2.8 g	11.2 g
Protein	3.6 g	14.4 g
Fibre	0.2 g	0.8 g
Salt	0.3 g	1.2 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Allergens

Milk

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

24% fat

0.30% salt

24% fat

11% sugar

CSOD

60% carb

0.30% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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