Coconut Cream, Water, Red Peppers, Red Chillies, Lemongrass

Thai Red Curry Stir-in Sauce

Name: Frifor food product database
Creator: Frifor

260 g

Ultra-processedSoy

Description

Thai Red Curry Stir-in Sauce 260g is a product in the category Sauces - Cooking (Shelf Stable) produced by Bay's Kitchen.

Ingredients

Coconut Cream36%
Water
Ginger
Salt
Cumin
Cayenne Pepper

Nutrition

Macros

Density

Thermic

Energy

130 kcal338 kcal

Per 100 gPer 260 g

Fat

11 g28.6 g

Per 100 gPer 260 g

Saturated fat

7.8 g20.28 g

Per 100 gPer 260 g

Carbohydrates

6.9 g17.94 g

Per 100 gPer 260 g

Sugars

3 g7.8 g

Per 100 gPer 260 g

Protein

1.6 g4.16 g

Per 100 gPer 260 g

Fibre

1.1 g2.86 g

Per 100 gPer 260 g

Salt

1.6 g4.16 g

Per 100 gPer 260 g

	Per 100 g	Per 260 g
Energy	130 kcal	338 kcal
Fat	11 g	28.6 g
Saturated fat	7.8 g	20.28 g
Carbohydrates	6.9 g	17.94 g
Sugars	3 g	7.8 g
Protein	1.6 g	4.16 g
Fibre	1.1 g	2.86 g
Salt	1.6 g	4.16 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: dextrose

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

76% fat

1.60% salt

76% fat

9.23% sugar

CSOD

21% carb

1.60% salt

This product is hyperpalatable.

This product is 76% calories from fat and more than 1.60% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Read more about this disclaimer

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Thai Red Curry Stir-in Sauce

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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