Wheat flour, Water, Natural sourdough, Whole grain oat flakes, Flaxseed

Bio Steinofenbaquette, kernig – SINNACK | Frifor

SINNACK

Bio Steinofenbaquette, kernig

Name: Frifor food product database
Creator: Frifor

250 g

Gluten

Description

Bio Steinofenbaquette, kernig is a product in the category Bread (Perishable) produced by SINNACK.

Ingredients

Yeast

Nutrition

Macros

Density

Thermic

Energy

249 kcal622.5 kcal

Per 100 gPer 250 g

Fat

1.9 g4.75 g

Per 100 gPer 250 g

Saturated fat

0.3 g0.75 g

Per 100 gPer 250 g

Carbohydrates

47 g117.5 g

Per 100 gPer 250 g

Sugars

2.4 g6 g

Per 100 gPer 250 g

Protein

8.8 g22 g

Per 100 gPer 250 g

Salt

1 g2.5 g

Per 100 gPer 250 g

	Per 100 g	Per 250 g
Energy	249 kcal	622.5 kcal
Fat	1.9 g	4.75 g
Saturated fat	0.3 g	0.75 g
Carbohydrates	47 g	117.5 g
Sugars	2.4 g	6 g
Protein	8.8 g	22 g
Salt	1 g	2.5 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

6.87% fat

1.00% salt

6.87% fat

3.86% sugar

CSOD

76% carb

1.00% salt

This product is hyperpalatable.

This product is 76% calories from carbohydrates and more than 1.00% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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Bio Steinofenbaquette, kernig

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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