Grapes, Concentrated grape must, Preservatives, Stabilisers

Rèmole Rosso Toscana

Name: Frifor food product database
Creator: Frifor

750 ml

Ultra-processedSulphites

Description

Rèmole Rosso Toscana is a product in the category Wine - Still produced by Marchesi Frescobaldi.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

73 kcal547.5 kcal

Per 100 mlPer 750 ml

Fat

0 g0 g

Per 100 mlPer 750 ml

Saturated fat

0 g0 g

Per 100 mlPer 750 ml

Carbohydrates

1 g7.5 g

Per 100 mlPer 750 ml

Sugars

0.3 g2.25 g

Per 100 mlPer 750 ml

Protein

0 g0 g

Per 100 mlPer 750 ml

Salt

0 g0 g

Per 100 mlPer 750 ml

	Per 100 ml	Per 750 ml
Energy	73 kcal	547.5 kcal
Fat	0 g	0 g
Saturated fat	0 g	0 g
Carbohydrates	1 g	7.5 g
Sugars	0.3 g	2.25 g
Protein	0 g	0 g
Salt	0 g	0 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: stabilisatoren, metaweinsäure, gummi arabicum

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

0.00% fat

0.00% salt

0.00% fat

1.64% sugar

CSOD

5.48% carb

0.00% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Rèmole Rosso Toscana

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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