egg, nuts (almonds, cashew, hazelnuts, walnuts), soy

Backmischung Karotte.-Ingwer Kuchen

Name: Frifor food product database
Creator: Frifor

Ultra-processedGlutenMilkEggNutsSoy

Description

Backmischung Karotte.-Ingwer Kuchen is a product in the category Baking/Cooking Mixes (Shelf Stable) produced by Ruf.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

305 kcal

Per 100 g

Fat

11 g

Per 100 g

Saturated fat

3 g

Per 100 g

Carbohydrates

46 g

Per 100 g

Sugars

29 g

Per 100 g

Protein

4.9 g

Per 100 g

Salt

0.58 g

Per 100 g

	Per 100 g
Energy	305 kcal
Fat	11 g
Saturated fat	3 g
Carbohydrates	46 g
Sugars	29 g
Protein	4.9 g
Salt	0.58 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: diphosphate, emulgatoren, mono- und diglyceride von speisefettsäuren, polyglycerinester von speisefettsäuren
2.
Contains non-culinary ingredient: laktose

Allergens

Gluten: wheatMilk: lactose

May contain traces of Egg, Nuts (almonds, cashew, hazelnuts, walnuts) and Soy.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

32% fat

0.58% salt

32% fat

38% sugar

CSOD

60% carb

0.58% salt

This product is hyperpalatable.

This product is 32% calories from fat, 60% calories from carbohydrates, 38% calories from sugar and more than 0.58% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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